Hygiene you can prove, service that scales.
Caterers, cloud kitchens, restaurants and F&B plants run hygiene rounds, cold-chain checks, meal tracking and pantry service on Mobilise, and serve tables with robots when the floor gets busy.
Food & Beverages
What slows food & beverages down.
Hygiene on paper
Cleaning and temperature logs signed on clipboards that nobody can audit.
Cold-chain risk
A freezer that drifts overnight spoils stock before anyone notices.
Meal entitlements
Employee meals and pantry orders tracked by hand, so costs leak.
Staffing peaks
Lunch and dinner rushes need more hands than the roster can supply.
Three steps to digital by default.
Tag every point
QR codes on kitchens, fridges, washrooms and pantries; sensors where temperature matters.
Capture evidence
Checklists in the worker's language with mandatory photos, synced in real time.
Automate service
Meal tracking by face or QR, pantry orders to a tablet, delivery robots on the floor.
What we bring to food & beverages.
Devices for food & beverages.
Food & Beverages in numbers.
40 kg
Delivery robot payload
18 h
Robot battery life (T9)
20+
Checklist languages
500+
Enterprise customers
Clients in food & beverages.
Run a kitchen you can audit.
Empowering enterprises through digital transformation — pick how you'd like to start.
See it working for food & beverages
A walkthrough tailored to your industry, with the team that builds the product.
30 minutes
Focused, no fluff
Online or on-site
Your choice
Tailored
Your use case, live
- Live product tour on your use case
- Pricing & deployment options
- Hardware + software integration
- Q&A with our product specialists
Product brochures
Everything you need to share with your team.
